Natural Plant Extract Supplement for Metabolism - Inside Slim Coffee Booster
A thorough look at every ingredient in Slim Coffee Booster, what each one is, how it has traditionally been used, and - where applicable - its EFSA-recognised contribution to normal bodily function.
Green coffee bean extract is obtained from coffee beans before roasting, retaining a distinct nutritional profile from its roasted counterpart. Traditionally, green coffee has been used as part of everyday wellness routines by communities across the tropics who valued it for its invigorating properties. It is included in Slim Coffee Booster as a traditionally used botanical ingredient, not as a medicinal agent.
Garcinia cambogia is a small tropical fruit whose rind has a long history in South and South-East Asian culinary traditions, particularly in Sri Lankan, Indian and Thai cuisines where it is used as a souring agent and wellness food. Hydroxycitric acid (HCA) is the primary naturally occurring compound. Included as a traditional botanical.
Ginger (Zingiber officinale) is one of the most widely used botanicals in the world. Traditionally used across Asia, the Pacific and beyond to support digestive comfort and normal circulation, ginger has been a staple of Ayurvedic, Traditional Chinese Medicine and Pacific Island wellness traditions for thousands of years. In Slim Coffee Booster, ginger root extract contributes to the traditional botanical profile of the formula.
Niacin is a water-soluble B-vitamin essential to normal human physiology. The European Food Safety Authority (EFSA) has evaluated and approved the following structure/function claims for niacin:
- Niacin contributes to normal energy-yielding metabolism
- Niacin contributes to the reduction of tiredness and fatigue
- Niacin contributes to normal psychological function
- Niacin contributes to normal functioning of the nervous system
These claims refer to the nutrient niacin (Vitamin B3). They do not constitute claims that Slim Coffee Booster treats, prevents or cures any condition.
Vitamin C is one of the most extensively studied micronutrients. EFSA recognises the following structure/function claims for Vitamin C:
- Vitamin C contributes to normal collagen formation for the normal function of skin, gums, teeth, bones, cartilage and blood vessels
- Vitamin C contributes to the normal function of the immune system
- Vitamin C contributes to the reduction of tiredness and fatigue
- Vitamin C increases iron absorption
These claims refer to the nutrient Vitamin C. They do not constitute claims that Slim Coffee Booster treats, prevents or cures any condition.
Nutritional Information - Per Serving (1 sachet)
| Nutrient / Ingredient | Per Serving | %NRV | Notes |
|---|---|---|---|
| Niacin (Vitamin B3) | 16 mg NE | 100% | EFSA: normal energy metabolism; tiredness reduction |
| Vitamin C | 80 mg | 100% | EFSA: immune function; collagen formation |
| Green Coffee Bean Extract | 200 mg | - | Standardised; traditional botanical use |
| Garcinia Cambogia Extract | 150 mg | - | HCA source; traditional culinary/wellness use |
| Ginger Root Extract | 100 mg | - | Traditional use: digestive comfort |
NRV = Nutrient Reference Value per EU Regulation 1169/2011. - = No NRV established. Food supplement. Not a medicine. Do not exceed recommended daily dose. Keep out of reach of children.
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